Guardian Quick Liquid remaining after cheese-making process Crossword Clue

Liquid remaining after cheese-making process Crossword Clue Answer

Players who are stuck with the Guardian Quick Liquid remaining after cheese-making process Crossword Clue, Check out the expert answer here. The Guardian Quick Crossword is a popular crossword puzzle featured in The Guardian newspaper. It's a daily crossword puzzle that's known for its straightforward clues and relatively quick solving time compared to some more challenging crosswords. Liquid remaining after cheese-making process Crossword Clue This clue was last seen in the Guardian newspaper on August 22, 2024.

Answer for Liquid remaining after cheese-making process Crossword Clue

The WHEY is the answer for Liquid remaining after cheese-making process Crossword Clue.

Answer Explanation

Liquid remaining after cheese-making process Crossword Clue Answer is “WHEY”.

The crossword clue "Liquid remaining after cheese-making process” Guardian Quick" with the answer "WHEY" refers to the watery byproduct left after milk has been curdled and strained during the cheese-making process.

When milk is treated with rennet or an acidic substance, it separates into solid curds, which form the cheese, and a liquid, known as whey. Whey is rich in protein and other nutrients, and while it was historically considered a waste product, it is now often used in food products, dietary supplements, and protein powders. The clue directly points to this specific liquid, making "WHEY" the precise answer.